Nektaro Loose Leaf Black Tea: Nilgiri Flowery Orange Pekoe (Malty, Honey, Baked Peach) Respiratory Health Uva Ursi is traditionally used

Uva Ursi is traditionally used as a short-course herb

We craft it in small batches so the botanicals stay fresh and aromatic

Traditional Usage

we suggest speaking with a qualified practitioner before using it beyond normal seasoning levels

Nektaro Loose Leaf Black Tea: Nilgiri Flowery Orange Pekoe (Malty, Honey, Baked Peach) Respiratory Health Uva Ursi is traditionally usedNektaro: Nilgiri Flowery Orange Pekoe Black Tea Nektaro means nectar, and this cup earns the name. It is a Flowery Orange Pekoe black tea made from Camellia sinensis, grown high in the misty Nilgiri Hills of South India, the range known as the Blue Mountains. The cool, high elevation air slows the leaf as it matures, which builds a malty, softly sweet character carrying notes of baked peach, honey, and rose hips. We pack every tea in small batches so